Rosebud Cafe & Bistro hosts a variety of events throughout the year, including holiday celebrations and other exciting community gatherings. Check out our events page and subscribe to our monthly newsletter via the homepage link to stay up-to-date on upcoming happenings. We look forward seeing you soon!
Events at Rosebud
Oktoberfest @ Rosebud
Join us from 4.30pm on Sunday, 20 October for our annual Oktoberfest Celebration.
With slow-roasted pork knuckles, German sausages, artisan
pretzels along with beers on tap and a great line up of wine
and cocktails, join us for what's sure to be a fun afternoon.
Reservations highly recommended
Two sitting times: 4.30pm and 6.30pm
Past Events
Pizza Sunday @ Rosebud
Back by popular demand, 15 September is Wood Fired Pizza Sunday at Rosebud. Gather your crew and let us transport you to Italy with amazing pizzas by Emilliano and the team from Pizza At Yours.
Choose from a range of toppings and pair a slice with an ice cold draught beer, glass of wine or a cocktail.
Sitting times: 4.30pm & 6.30pm
Take away orders available by phone or in-store on the night.
Menu: Supreme $26 | Margherita $20 | Diavola $22 | Hawaiian $22 | Vegetarian $23 (GFA)
With winter firmly upon us, it’s the perfect time to gather your crew for a festive Christmas in July celebration at Rosebud. Join us on Saturday, 27 July from 5pm for a warming three course winter feast.
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We’ve created a special festive menu featuring a line up of traditional favourites like slow roasted porchetta, beef bourguignon and quince glazed duck breast, as well as a selection of delicious festive desserts to finish off your meal.
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Adults three course menu $79pp | Kids two course menu $35pp.
Two sittings: 5pm and 7pm. Bookings essential.
Mexican Fiesta
Sunday 5 May from 4.30pm
Dust off your sombreros and get on down to Rosebud’s Mexican Fiesta on Sunday, 5 May.
From nachos and elote to tacos and enchiladas, we’ll will be serving up a banquet of Mexican dishes all night long alongside draught beer, wine and cocktails.
Gather your crew, book a table and join us for what promises to be a fun night.
Reservations are highly recommended. Sitting times: 4.30-6.15pm and 6.30-8.30pm. Click here to reserve your table.
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Spanish Sunday @ Rosebud
Sunday 7 April from 4.30pm
This coming April we’re bringing the tastes of Spain to Castle Cove with Spanish Sunday on Sunday, 7 April.
The team from Mojo Picon Paella will be serving up authentic plates of paella (vegetarian, chicken & chorizo and seafood options available) and we'll keep the jugs of sangria, draught beer, wine and cocktails flowing.
Get your crew together, book a table and join us for what promises to be a fun night.
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Reservations are highly recommended. Click here to reserve your table.
Wood Fired Pizza Sunday
Sunday, 3 March - 4.30-8.30pm
Back by popular demand, 3 March is Wood Fired Pizza Sunday at Rosebud Cafe & Bistro. Gather the crew and let us transport you to Italy with amazing pizzas by Emiliano and the team from the highly acclaimed Pizza At Yours.
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Choose from a range of toppings, from margherita to supreme to vegetarian and beyond (GF options available). And why not pair a slice with an ice cold draught beer, a glass of wine or a cocktail.
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Walk-ins always welcome but reservations highly recommended.
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Takeaway available by phone or in-store on the night.
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Book a table now to secure your seat at this event.
Long Weekend Bottomless Brunch
Sunday 28 January -- 11am-2pm
Live music!
$70pp five course sharing menu w/ bottomless bellinis, prosecco, house wine and beer
$90pp five course sharing menu w/ bottomless cocktails
Bookings essential
T: (02) 8041 8181 | E: info@rosebudcafe.com.au
Kick back, soak up the sunshine, and wine and dine the day away this Australia Day weekend with Rosebud Cafe's long weekend bottomless brunch. Featuring a five course summer-inspired line-up of sharing plates alongside unlimited bellinis, prosecco, house wine and beer. Upgrade to the cocktail drinks package and choose from our extensive selection of cocktails.
Menu
Warm sicilian olives w/ rosemary & sea salt grissini
Sydney rock oysters w/ raspberry vinaigrette
Salt & pepper calamari w/ lime, coriander & chilli aioli
Bruschetta w/ heirloom tomatoes, buffalo mozzarella, basil & balsamic
Wild mushroom arancini w/ roasted capsicum & tomato coulis
Masala spiced chicken skewers w/ mint yoghurt
Loaded fries w/ bacon, manchego cheese & fresh herbs
Summer garden salad
Kids menu available for children under 12 years
This event has a set menu and dietary requirements cannot be accommodated on this occasion
A friendly reminder that RSA rules apply so let's have a good time responsibly.